* Middle Eastern Chicken & Broccoli Magic Meal
* The Worlds EASIEST Apricot & Almond Cheesecake
* Surprise Chicken & Broccoli Bake
* Creamy Chocolate Hazelnut Pudding 2-Ingredients
* 3-Ingredient Creamy Chicken and Spinach (worlds easiest cream sauce)
* Addictive Crispy Chilli Cucumber Bowl
* Mexican Tofu Magic Meal
* Addictive Broccoli Tuna Recipe
* Air Fryer Salmon with Crispy Skin
* My Strangely Delicious High Protein Snack (2 Ingredients)
* Easy Cauliflower Cheese Recipe(no oven | no bechemel)
* Easy Green Smoothie Bowl (3+ Ingredients)
* Easy Spinach Pesto (no blender) 4+ Ingredients
* Slow Cooker Chicken Curry (Dump and Go) 5-ingredients
* Easy Oven Salmon and Broccoli (3+ Ingredients)
* Chicken & Green Bean Stir Fry (3+ Ingredients)
* Easy Salted Caramel Yogurt (2+ Ingredients)
* Japanese Scrambled Eggs (3+ Ingredients)
* Dependable Spinach Omelette (2+ Ingredients)
* Ugly Delicious Chicken and Cabbage (3+ Ingredients)
* Harissa Chicken Tray-Bake 3+ Ingredients
* 3+ Ingredient ✨Magic✨ Chickpea Salad
* Gluten-Free Pancakes (3+ Ingredients )
* 3+ Ingredients Pesto Pea Salad Bowls
* 3+ Ingredient Teriyaki Salmon
* 3+ Ingredient Creamed Spinach
* 3+ Ingredient Salmon Fried Rice
* 3+ Ingredient Cabbage and Sausage
* Whole Roast Cauli with Hummus [5 ingredients]
* 1-Ingredient Whole Roast Cauliflower
* Frozen Veg Oven Supper with Curry Mayo
* 60-Second Pistachio & Cranberry Hummus Bowl
* Cashew ‘Sour Cream’ (dairy-free)
* Lemon & Pine Nut Oven Supper
* Chunky Lemon & Pine Nut Salsa
* Spinach, Ricotta & Pinenut ‘Pie’
* Salmon, Pea & Prosciutto Oven Supper
* Slow Moroccan Apricot Chicken
* Secret Chocolate Lunchbox Muffins
* Addictive Peanut Tofu Scramble
* **Flavour Explosion** Caesar Sauce
* Balsamic Meatballs with Ricotta
* Chinese Noodle Not-Bolognese
* Spiced Chicken with Avo ‘Hummus’
* Everyone Happy Cashew Masala
* ‘Plan-B’ Green Bean Nicoise Bowls
* Persian ‘Flavour Explosion’ Eggs
* Sensational Savoury Yoghurt Bowls
* Lime & Chipotle Chilli Chicken
* Magic Crunchy Smoky Sprinkle
* Easiest 5-Minute Pickled Onions
* 10-Minute Maple Pecan Cheesecake
* Addictive Thai Mushroom Soup
* Flavour Explosion Scrambled Eggs
* Spiced Chicken with Ginger Almond Sauce
* Heavenly Chocolate Olive Oil Cake
* Pop’s Slow Cooker Magic Meal
* The Magic Green Sausage Supper
* Quick Chicken with Parsley Walnut Salsa
* Chilli Chicken with Tahini Sauce
* Little Lemon Delicious Puddings
* Quick Taco Bowls with Lime & Cashew ‘Sour Cream’
* Burgers with Mint & Almond Salsa
* Mushroom, Sausage + Feta Hash
I am not able to get the feta meat balls when I click on it it says the site is not safe and doesn’t let me access the recipe. some of the others I am able to access. so it’s a bit weird. WOuld you look into your link please to the feta meat balls cause my family love them.
Thanks
Lisa
Sorry Lisa! Have fixed the links now for you. Enjoy those meatballs 🙂
Hi Jules,
I’m new here and wanted to say thanks for bringing this together.
I remember seeing -in the last few days- something about Christmas menus which included ‘almonds and smoked paprika’ etc. I cannot seem to find the menu again.
Can you please point me in the right direction?
Many thanks and have a great Christmas.
Rick.
Welcome Rick!
Here’s the easy ham menu with the smoked paprika almonds (they are soo good!) https://simplemealplans.mystagingwebsite.com/ham-menu/
And the other Christmas menus are over here https://simplemealplans.mystagingwebsite.com/thanksgiving-christmas-menus/
Hope you have a lovely Christmas too!
Jx
Tonight I made my well-loved version of taco Tuesday: plant based chorizo, onion, garlic, cumin, oregano, zucchini, lime and cilantro sauteed together. I roll it up in low-carb tortillas with sour cream, fresh cilantro and serve with quick pickled onions and a topping of Mexican Spicy Lime Crema. I usually make a batch that will fill about a dozen tortillas or I use it for omelet filling, over riced cauli or baked in an individual casserole with Keto ‘cornbread’ topping. It keeps well in the fridge and reheats beautifully. I have riffed on so many of your recipes over the years and have a hard drive full of favorites to fall back on. Your birthday dinner and cheese shop stop sound wonderful. Happy Birthday! and I hope you had a great day.
oh yum Linda!
And thank you. I had a wonderful day 🙂
What I made tonight is a mash up of someone else’s recipe and one of my favorites of yours: crisp beef & balsamic salad with roasted veggies added. Yum! I had to tell you about it because over the time I’ve been making your recipes I’ve learned how to vary what I make to match my ingredients. In this case I had leftover ricotta, which doesn’t freeze well, so the first thing thing that came to mind was crisp beef & balsamic salad. It simplified the meal and made it taste better. Thank you for teaching even old dogs new tricks. And happy, happy birthday!
oh thank you Susan! And so happy to hear this story 🙂
It’s not on this list, but Single Girl Salmon is still one of my favourite recipes, and I like that I can make substitutions. The other day, I had tinned salmon plus fresh spinach leaves with a bit of olive oil, and a sliced up tomato. Not the same as having the lentils, but very tasty and super healthy!
Wow it’s been a long time since I was a single girl Colleen 🙂
Glad you’re still enjoying that recipe – and making it your own!
Jx
Hi Jules,
I’d love it if you could make up an easy recipe for pan fried stuffed chicken with cheese? I made one a while back (think it was one of Jamie’s recipes) which was great, but I found it hard to know when the chicken was cooked through!
Thank you, Jules. Your recipes have been lifesavers for me!
Love,
Amrita:-)
OK Amrita!
Will have to get onto the chicken. Challenge accepted – although will have to wait until after I go to the farmers market next to get some good chicken 🙂
Jx
Thank you, Jules! Much appreciated. No hurry – just when you have time!
All the best,
Amrita:-)
Was it stuffed with feta or another cheese?
Jx
I think it was feta! 🙂
Thanks,
Amrita
Good! Will let you know how I get on 🙂
Jx
I think it was feta, but whatever you come up with is sure to be good!
Thank you Jules 🙂
Thanks for reminding me about this Amrita!
🙂 If it’s your recipe, it’s sure to be super scrumptious – and something that even I’ll be able to make without any problems! Your recipes have been a big blessing and major timesavers for someone like me. Thank you for all your amazing work, Jules!
You’re welcome Amrita – so glad you’ve found my work helpful 🙂
I love your new website. I see some tortilla recipes I want to try. I am downright excited about them. Thank you so much.
I love chili, beef or bean type so I have a link to a website that has a chili recipe. Thank you so much Jules. https://www.mccormick.com/gourmet/recipes/main-dishes/texas-style-cocoa-chili
I’m loving tortillas at the moment too Laura!
Especially since I’ve discovered these Low Carb zucchini tortillas for me and white corn ones for my boys!)
Thanks for the link to your chilli 😉
Jx
I am excited to see the batch cooking category! These should work nicely with your lunch formula. Thanks!
Glad you like it Susan!
Jx
Great Addition Jules!
Thanks Patricia!
I must agree with the others. The new changes are great. I especially like the new recipe page. Can’t wait to try the Gnocchi!
Thanks Samantha!
Love it, thank you.
Yay Denise!
Thanks for letting me know 🙂
This is a fun new feature, all sorts of recipes to try. I really like the changes made to the site. And anything new always is exciting.
Thanks Elizabethanne!
So good to know when you like something (or not!)
Really helps me know which direction to head
Jx
Love the new recipe page! Thanks.
Thanks Alice!
Glad I’m not the only one excited about this idea
Jx