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Broccoli Pantry Curry
Total Time
15
minutes
minutes
Servings
2
people
Ingredients
1
can
coconut milk
400mL / 1.5 cups
1
bag
frozen broccoli
500g / 1lb
2-3
teaspoons
curry powder
Instructions
Add coconut milk, frozen broccoli and curry powder to a medium saucepan.
Cover and place on a high heat. Bring to a boil then cook for about 5 minutes or until the broccoli is hot and cooked.
Taste and season generously, it will need quite a bit of salt. You may like to add a little more curry powder too.