Antionette’s Lemony Salmon

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Lemony Salmon

Just an easy recipe to make moist flavorful salmon
Total Time 15minutes
Servings 2people
Author Antoinette Kleinpeter

Ingredients

  • 2 Wild caught Salmon filets
  • 2-3 Lemons
  • Lemon Pepper

Instructions

  • Cut whole lemons into rounds and lay on bottom of skillet.
  • Sprinkle lemon pepper over salmon.
  • Place salmon skin side down on top of lemon rounds.
  • Cook on medium about approximately 10 mins or until done.
  • It makes a wonderful lemony sauce to spoon over the salmon.
  • So easy!
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