Module 1. Recipes
10-MINUTE SUPPERS
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Warm Grilled Veg Salad

Chickpea ‘Chilli’

Crispy Fried Egg Salad

Tuna, Tomato & Zucchini Salad
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Warm Smoked Fish Salad

Spiced Chicken & Hummus

Pepper Steak with Ricotta
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Module 2. Recipes
ONE POT / ONE BOWL WONDERS
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Mushroom Scrambled Eggs

Pea & Hummus Soup

Fast Roast Fish with Broccoli

Chicken Satay Curry
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Sausages, Peas & Parmesan

Chorizo & Spinach

Quick Beef Ragu
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Module 3. Recipes
DO OTHER THINGS WHILE DINNER MAKES ITSELF
Chickpea Stuffed Sweet Potato

The ‘Pizza’ Baked Frittata

Tomato & Basil ‘Lentilotto’

Fast Roast Salmon & Peppers
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Roast Pesto Chicken & Baby Veg

Italian Sausage Supper

Moroccan Meatloaf
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Module 4. Recipes
A FLASH IN THE PAN
Fried Brown Rice

Simple Fish with Lemon Butter

Parmesan Crusted Chicken

Balsamic Glazed Chicken
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Broccoli ‘Couscous’ & Beef

Pork Larb

Marinated Kale Salad
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Module 4. Recipes
PREPARATION HACKS
Lovely Lentils

Cooked Greens

Whole Roast Veg

A BIG Pot of Beans

8-hour Baked Beans

Perfect Fluffy Rice
Cooked Quinoa

Ready-To-Eat Veg

Char Grilled Zucchini

Smoky Red Peppers

Simple Sauerkraut

Fermented Vegetables
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Module 5. Recipes
EASY REAL FOOD TREATS
Quick Raw Brownies

Peanut Butter Fudge

Mango Ice Cream

Blueberry Chia Pudding
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Strawberry Ripple Cheesecake

Raspberry Cashew Mousse
Peanut Butter Ice Cream
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