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[5 ingredients | 10 minutes]
minimalist cheese on toast
From Stonesoup
serves 2
Cheddar works brilliantly here but feel free to experiment with your favourite cheese combo.
If you wanted to minimise your cholesterol damage, a generous drizzle of olive oil could be used in place of the butter.
2 slices rustic bread
butter
cheese
Preheat oven to 250C (480F).
Generously butter bread and place on a baking tray lined with foil or baking paper.
Bake for 3 minutes or until butter is melted.
Top with slices of cheese to completely cover the bread.
Bake for another 5 minutes or until the cheese is melted and bubbling with golden brown patches.

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