Week 4. Day 18. A rainy Wednesday

Well into Autumn now around here which is a great reason to cook mushrooms! A decadent treat I normally don’t bother with apart from weekends.

BREAKFAST

:: Sauteed mushrooms with poached eggs & shaved kale
also known as..
:: Sauteed veggies

LUNCH

:: Leftover chilli with leftover zucchini ‘noodles’ and parmesan

DINNER

:: Pork sausages & cauliflower mash with my Gran’s green tomato pickles
also known as..
:: Mashed veggies

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