Protein & Salad

Protein & Salad

[tabs slidertype=”left tabs” auto=”no”] [tabcontainer] [tabtext] The Formula [/tabtext][tabtext] Protein Ideas [/tabtext][tabtext] Salad & Highlight Ideas [/tabtext][tabtext] Recipes [/tabtext][tabtext] Your Homework! [/tabtext] [/tabcontainer] [tabcontent] [tab]

Intro

Steak and salad.

Fish and salad.

Chicken and salad.

These are some of my favourite weeknight meals. And for that matter weekend meals as well…

My Irishman’s go-to for his Sunday night cooking escapades is Steak & Salad (with some sort of potatoes of course).

It’s such a winning combo.

The Formula

1. Quickly pan fry or BBQ a tender cut of protein. (Don’t worry vegetarians – there are plenty of options for you!)

2. Toss some salad leaves (or shaved veggies) on the side (with or without dressing them first).

3. Add a flavour highlight.

And dinner is ready!

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Protein Ideas

Tender cuts which are best cooked quickly are best here. And preferably not too thick as it can be difficult to get the middle cooked without completely burning the outsides.

Pescetarian Protein Ideas

  • fish fillets
  • fish steaks
  • small ‘plate sized’ whole fish like rainbow trout or snapper
  • prawns & shrimp
  • squid

Carnivore Protein Ideas

  • Steak – any kind.
  • Eye Fillet – sliced into individual serves
  • Lamb Cutlets
  • Lamb Chops
  • Pork Cutlets or Pork Chops
  • Chicken Breast Fillets
  • Chicken Thigh Fillets.
  • Sausages
  • Burger Patties
  • Spanish Chorizo or other spicy sausage

Vegetarian ‘Protein’ Ideas

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Salad Ideas

My go-to here is to open a bag of pre-washed salad leaves and plonk them on the side of the plate. Then use the pan juices and whatever highlight ingredient I’m using to ‘dress’ the salad on my plate.

However if you have a little more time. Or want something a little more fancy. Here are some delicious salad ideas…

Highlight Flavour Ideas

My uber simple go-to is to drizzle the cooked protein generously with my best extra virgin olive oil and a squeeze of lemon OR lime juice. This works with everything from steak to chicken to fish.

Here are some other ideas…

  • Lemon or Lime Wedges (especially fab with fish)
  • Fresh Herbs – leaves chopped or torn. Rosemary and parsley are my most-used, however mint, coriander (cilantro) are also fab for adding freshness.
  • Crumbled Cheese – think feta, blue cheese or goats cheese
  • Grated or Shaved Cheese – parmesan is my go-to
  • Roast Nuts or Seeds – favourites at the moment are walnuts, cashews or almonds. Also love sunflower seeds and linseeds (flax).
  • A Sprinkle of Spice – chilli flakes, chilli salt, za’atar (middle eastern spice blend), shicimi togarashi (Japanese spice blend).
  • Olives (any kind)
  • Anything from The Art of Sauce (think mayo, pesto, hummus, greek yoghurt or chilli oil)

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Protein & Salad ‘Template’ Recipe

Specific Protein & Salad Recipes – Pescetarian

Specific Protein & Salad Recipes – Carnivore

Specific Protein & Salad Recipes – Vegetarian

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Your Homework!

This is where the magic really happens…

1. Choose a protein.

2. Get some salad leaves

3. Choose a highlight ingredient.

4. Plan a night o make this simple dinner in the next week.

And I’ve love to hear how you get on? Are you already a Protein & Salad fan? Do share in the comments below… [/tab] [/tabcontent] [/tabs]